Homemade Cake

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  • 1. Melt butter and honey in small pot, remove from heat and cool down.
  • 2. Whip eggs with sugar over warm bath
  • 3. Mix butter & honey mixture with flour, baking soda, eggs and sugar, knead the dough.
  • 4. Ready dough divide into 4 pieces and each of them roll out into thin rectangular.
  • 5. Bake in preheated oven in 180 C degrees about 5 minutes, till it turns golden brown.
  • 6. Meanwhile prepare the cream. Boil semolina with milk, till it turns thick.
  • 7. Mix butter with sugar, then add semolina bit by bit, add lemon juice and a few drops of almond oil, mix well.
  • 8. To assemble the cake smear firs layer with blackcurrant jelly, then with cream and cover with second layer of cake, repeat the procedure.

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